Featured, The Colture

Harvest Pizza

July 7, 2014

This is my second favorite harvest pizza location by far. You would think that they would all be the same, right? Sort of like how chain restaurants typically have the same menu items across the board. Well, this definitely not the case. This is one of the things that I appreciate about this particular local brand. The menu items at each of them are not the same, and if they are. They don’t taste the same.

The meat with the polenta is freaking PHENOMENAL! Go forth and get that to set your meal off. You will thank me for this later. The textures and flavors play off of each other well. The meatballs melt in your mouth, and the polenta is rich and creamy. If you are a vegan… I have No suggestions for you, my apologies.

The fingerling potatoes are to die for, and I love this option instead of the traditional French fries. Burgers are pretty damn great—especially the one with cheese.

If you are a vegan… I have No suggestions for you, my apologies.

  • I love the cheese
  • I love the crust
  • I love the toppings
  • I love the sauce

The pizzas. I will say this. Are in my TOP in Central Ohio. I am a huge pizza aficionado from New York City. So trust me. All the pizza flavors here are freaking fantastic, so you can’t go wrong. I create my own tho. MY PIZZA: Red sauce, easy Moz/Prov blend, very light fresh mozzarella, light on minced garlic, olive oil, basil, pepperoni, really light on fennel sausage.

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